The Castello di Bossi is glad to inform you that the Rosatos are among the favourite ones of Ian D’Agata of Vinous by Galloni.
Bright pink. Delicate aromas and ﬂavors of red currant, violet and fresh citrus. Really blossoms with aeration, picking up a sweet-and-sour tang and a zingy mineral overlay. Not the last word in complexity, but a really lovely Rosato that will go down by the bucketful.
Strikes me as one of the best Rosatos from this
estate in some time. — Ian D’Agata
Bright pink. Herbs, red berries and earth on the nose. Then ﬂavors similar to the aromas, with a lingering tactile quality and plenty of juiciness. Saline and ﬂoral qualities on the back end add complexity. — Ian D’Agata